Important Health Benefits of Turmeric, Home Remedy, Uses, Anti-Oxidant
Turmeric ( Local name of India, Haldi ) is a flowering plant, the rhizomes of which are used in cooking. The plant is perennial native to the Indian subcontinent and Southeast Asia that requires temperatures between 20 and 30 °C (68 and 86 °F) and high annual rainfall to thrive. Plants are gathered each year for their rhizomes, some for propagation in the following … Read more